Archives

• 31 October 2012: Claire - Thirsty Foodie - Making Limoncello27372
  

  Today I made 18 lemons and two bottles of vodka into Limoncello. Not quite Limoncello because the very complicated internet recipe I found requires filtering and doesn't use vodka, because apparently ...

• 27 October 2012: Ruth - Home Grown - The Farming Oscars32178
  

  Last night I was invited to the 'Farming Oscars', held by the Suffolk Agricultural Association at Trinity Park, on the outskirts of Ipswich. The awards are an amalgamation of the Suffolk Farm Busin...

• 25 October 2012: Ruth - Restaurant foodie - Grazing on Haggis and Rabbit Bon Bons42239
  

  Last Friday night, late - nearly 10pm, suffolkfoodie and gang felt peckish and had to think hard where to get a good late night snack in Bury St Edmunds.   Then we remembered the newly opene...

• 18 October 2012: Ruth - Dish of the Day - Our Great British Bake Off Dish of the Day29596
  

  Phil, our Great British Bake Off Dish of the Day came to suffolk foodie towers to make us afternoon tea. Here are his amazing jam "philled" doughnuts.  Made with Paul Hollywoods original recipe. ...

• 16 October 2012: Ruth - Artisan producers - What's new in chocolate?53076
  

  Amelia Rope - Pale Lime and Sea Salt, Chocolate Naive - Uganda Fleur de Sel, William Curley - House Dark 70, Paul A Young - Peppermint and Black Pepper, Demarquette - Vietnam Ben Tre Milk....